Executive Chef – Nigeria

Seeking an Experienced Culinary Leader with African Experience

We are recruiting an exceptional Executive Chef with a strong background in boutique and smaller luxury properties (under 100 rooms). The ideal candidate will be a hands-on leader, passionate about culinary excellence and team development.

Key Requirements:

Proven Executive Chef experience in Africa

Background in small luxury hotels or boutique properties

Strong expertise in fine-dining restaurant operations

Skilled in managing boutique functions and VIP events

A natural mentor with excellent leadership skills in the kitchen

Ability to elevate standards, training, and culinary innovation

Stable career history with strong operational insight

Package:

Salary negotiable based on experience