Chef de Cuisine – Bahamas

MGX Jobs

  • Location: Nassau, Australia
  • Post Date: Sep 23, 2026

Job Overview

Chef de Cuisine – Bahamas

Unique Restaurant | 500+ Covers Per Day | US$84K Salary

An exciting opportunity is available for an experienced Chef de Cuisine to join a busy and high-volume restaurant operation in the Bahamas.

The role will oversee a team of approximately 40 culinary staff and a kitchen operation serving 500+ covers per day.

What we are looking for:

• Strong Chef de Cuisine / senior kitchen management experience

• Experience managing large culinary teams

• Proven background in high-volume restaurant operations

• Strong American or Australian & classic European cuisine knowledge

• Excellent European culinary techniques

• Strong seafood and pasta knowledge

• High standards of food quality, presentation and consistency

• Excellent leadership, organisation and kitchen management skills

• Ability to perform in a fast-paced, demanding environment

The opportunity:

• Bahamas • Luxury / high-volume restaurant operation

• 500+ covers per day • Team of approximately 40 culinary staff

• US$78-84K • Available immediately

If you have the experience and are interested in this opportunity, please get in touch for further det

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